The Restaurant at Gilcrease

The Restaurant at Gilcrease Menu


Fried Pickles with Poblano Aioli (G)
Skillet of Queso with Chorizo & Hatch Chiles
Grilled Shrimp Cocktail (G)


White Bean & Ham Soup (G)
Sweet Potato Soup with Cilantro Pesto (VG)
West Mexico Beef Stew


Grilled Chicken Chopped Salad (G)
Grilled Salmon over Arugula with Butternut & Sherry Vinaigrette (G)
Steak Salad with Cherry Chipotle Dressing (G)
Baby Kale Caesar with Focaccia Croutons (V)

Add grilled chicken $5 / grilled salmon $6 / grilled steak $7 to any salad


Served with choice of sweet potato chips or French fries

Vista Buffalo Burger with White Cheddar & Bacon Jam
The Remington Club
Grilled Chicken & Brie Sandwich with Green Apple
Pulled Pork Sandwich with Citrus Slaw & Chipotle Aioli
Black Bean Burger with Chipotle Cream, White Cheddar & Crispy Onions (V)


Chorizo Skillet with Egg (G)
House Roasted Gilcrease Chicken Pot Pie
Grilled Steak with Chimichurri, Crispy Polenta & Asparagus (G)
Roasted Salmon with Wild Rice Salad & Lemon Tarragon Butter (G)
Wild Mushroom Bolognese with Pasta & Wilted Greens (V)


Gelato Trio – Chocolate Hazelnut, Pistachio & Vanilla Bean
Butterscotch Crème Brûlèe
Pumpkin Pound Cake with Maple Pecan Sauce
Mayan Chocolate Tart
Brownie with Salted Caramel
All desserts $7.00

(G) = GlutenFree (V) = Vegetarian

A 20% gratuity will be added for parties larger than six people.