Thursday, May 10, 2018
6:00 p.m. – Exhibition Viewing
6:30 p.m. – Dinner, The Restaurant at Gilcrease
The Restaurant at Gilcrease has created a special dinner inspired by the Norman Rockwell: Behind the Camera exhibition. Enjoy classic American fare inspired by one of America’s most beloved artists. This evening includes a prix fixe dinner, wine pairings and an after-hours viewing of our special exhibition.
Member Price: $85/person
Not-Yet Member Price: $105/person
Tax and Gratuity Included
Not a member? Join today! In addition to receiving member pricing for this special dinner, you can enjoy a full year of membership benefits including access to exhibition openings and other special dining events! And, members always receive priority registration for programs and events at Gilcrease Museum. Call 918-596-2780 to join.
Dinner seating is limited. Advance purchase is required for this all-inclusive evening. No refunds will be offered. To RSVP for the dinner, please contact Rachel Johnson by Friday, May 4 at 918-596-2780 or rachel-johnson@utulsa.edu.
Menu
Salad
Endive, Roasted Beets, Arugula, Herb Crusted Goat Cheese with Poppy Seed Dressing
Paired with: Moletto Prosecco
Amuse Bouche
Crispy Gulf Oysters Rockefeller
Paired with: Laxas Albariño
Entrée
Cast Iron Seared Lamb Loin Chops with Sizzled Garlic and Cognac Butter
Gruyere Scalloped Potato au Gratin
Charred Brussel Sprouts with Caramelized Onion and Balsamic Reduction
Paired with: Verum Malbec
Dessert
Old Fashioned Baked Apple Dumpling with Cinnamon Sauce
Paired with: Piquitos Moscato
Norman Rockwell: Behind the Camera has been organized by the Norman Rockwell Museum in Stockbridge, Massachusetts. www.nrm.org
Media sponsorship has been provided by Curtis Licensing, a division of The Saturday Evening Post, and by the Norman Rockwell Family Agency.